Louise Chen
Hi, this is Louise, a friendly and passionate barista with seven years' experience in both specialty cafes and hospitality in different countries. Seeking a barista or management position with room for advancement.
Mobile | 0955636953 Mail | [email protected]
Facebook | www.facebook.com/louise2020
Job Experiences
Sales Associate/Barista • Moshi
Brand Promotion, Retail Duties
Product Display/Maintenance
Store Administration
Customer Service
Coffee Bar Reform Plan
Assistance of Expanding new branch
Oct 2019 - Aug 2021, Taiwan
F&B Attendant/Barista/Bartender • Mt. Baw Baw Alpine Resort
Work Venues: Fine-dining Restaurant, Bistro, and Cafe
June 2014 - Sep 2014, Australia
Barista • Eighthirty Coffee Roaster
"The 50 Best Coffees Shops in the World 2020"
by Big Travel
March 2019 - July 2019, New Zealand
Cafe All-Rounder • Brown Sugar Cafe, In a Rush Cafe
Apr 2014 - June 2014, Australia
Barista • Bib & Tucker/ Recess Coffee/ Addison & Steele Specialty Coffee
Campus Coffee Professional Barista Workshop
(Latte Art/ Workflow and Troubleshooting/ Advanced:Head Barista)
Jan 2017 - Jan 2019, Australia
Barista Internship
William Angliss Institute
Impact English College The Salvation Army
Jan 2014 - Apr 2014, Australia
Barista • Ski Japan Travel Ltd.
Staff Education
Work Process and Procedures Establishment
Dec 2015 - April 2016, Japan
Cafe All-Rounder • Tom's Cafe
Jan 2013 - June 2013, Australia
Barista/Food Servant • Woodrow Cafe, Green Room Cafe
Filter Coffee Training
Drink Menu Development for New Venue
Aug 2015 - Dec 2015, Taiwan
Catering Servant • Good Mood Food Pty Ltd.
Setting up the Venue
Serving and Greeting the guests
Nov 2012 - June 2013, Australia
Cafe All-rounder • Trivoc Cafe
Work Procedures Establishment
Feb 2015 - Aug 2015, Taiwan
Sales Executive/Assistant • e-Flycom Corp.
Product Spec Communication, Monitoring of Production Progress
Newsletter Release, Product manual Redaction. B to B, B to C sites backstage management
Marketing strategy management
Trade Show Arrangement
June 2009 - June 2012, Taiwan
Education and Training
2019
Diploma of Hospitality Management, North Metropolitan TAFE. Australia
2014
William Angliss TAFE, "ABC of Espresso", "Advanced Prepare and Serve Espresso Coffee"
Impact English College, Barista/Cafe English. Australia
2009
Bachelor of Arts Degree, Dept. of Applied English, Ming Chuan University. Taiwan
Language and Others
Skill & Others
- Barista Certificate
- TOEIC (score 835)
- Microsoft software
- 2017 HGT Youth Skills Showcase | Hospitality Group Training WA
- Department of Environment and Conservation Volunteer | Monkey Mia
- Interviewer Training | Shih Hsin University Public Opinion Poll
Language
- English
- Spanish(Fundamental)
- Japanese(Fundamental))
Projects
Summer Campaign
Owing to strengthen the branding image of Moshi cafe, I embarked on cold brew coffee for the summer campaign.
Moshi Cafe Establishment
In this spring, Moshi decided to open a brand new shop solely for specialty coffee and sweets. I joined the project and mainly took charge of bar design, hand-brewed tea and natural wine.
