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other members of the kitchen team to coordinate food preparation and ensure timely service. EducationSBPG NATH IC MANIKA CHOCK BHINGA SARASWATI 6 Proven experience as a Tandoori Chef or similar role, preferably in a high-volume restaurant setting. In-depth knowledge of Indian cuisine, particularly tandoori cooking techniques and spices. Strong culinary skills, including marinating, grilling, and roasting. Ability to work effectively in a fast-paced environment and under pressure. Excellent attention to detail and organizational skills. Skills Adaptability and flexibility Passion for Indian Cuisine: Hygiene Standards: TIME MANAGEMENT TEAM PLAYER Languages Hindi — Professional

around the home, Disselkamp enjoys vegetable gardening, repair projects, and landscaping. Cutting and carrying firewood is a seasonal favorite. He also enjoys finding and polishing agate stones. Additionally, cooking and grilling hold special interest for Tom Disselkamp. He is constantly looking for ways to improve his culinary skills, which include preparing bread, vegetables, and devising his own recipes for rubs and sauces. For entertainment, Thomas Allen Disselkamp takes pleasure in watching science fiction and comedy movies. Events such as Riverdance and Stomp have captured his fancy, as have vintage rock and classical music.

Disha Mahajan A post graduate in Hospitality and Hotel Administration, I have five years experience of working with reputed Hotel and hospitality Management institutes as a Lecturer in food production, bakery, english, business communication and tourism etc. I am also a passionate writer and currently working as a lecturer in Oman Tourism College. Teacher City, OM [email protected] Work Experience Oman Tourism College, Lecturer, Sep 2019 ~ Present Working in Oman Tourism College as a Culinary Lecturer. I am involved in teaching culinary skills to students from RCA(Royal Court of Affairs). Rashvee Digital

ARES KO Key Account Manager | Sales | Chef | Projects | QSR | Industrial | Foodservice New Taipei City, Taiwan I am a professional with extensive culinary knowledge and skills, along with substantial sales experience. I excel at commercializing products and providing customers with innovative ideas from various perspectives to meet their needs. I have achieved significant results with clients in the QSR, CVS, and industrial sectors in the past. New business development is my strong suit, and I am enthusiastic about establishing new relationships. Work experience FebruarySeptember 2023 Key Account Manager Savencia Fromage & Dairy 頌味佳股份有

s Day event. B&B Manager- Huang Qing Orchard Homestay (11//2019) •Receiving foreign passengers, customized itineraries for individuals and small groups, and solvinge guest accommodation problems. •Introducing Taiwan’s scenery,culture and food to travelers. ———————————— Volunteer Activity ——————————— •Street / Beach cleanup event. ————————————— Additional ————————————— •Skills: Level C technician for Chinese culinary、Level C technician for baking food、Certified Hospitality Management •Interests: Cooking、Travelling and looking for Delicious food 、Hiking、 Running. 證照 技能 語言 ● 丙級中餐烹調技術士 ● 丙級烘焙食品

yang diperlukan untuk memastikan kinerja optimal dan kebersihan lingkungan kerja. ● Membantu dalam operasional harian, termasuk persiapan sebelum acara dan penutupan setelah acara, untuk memastikan kelancaran penjualan corndog. Pencapaian: ● Berhasil menjaga operasional mesin dan peralatan selama acara tanpa ada gangguan yang signifikan, yang berkontribusi pada suksesnya penjualan corndog selama acara. ● Meningkatkan efisiensi operasional melalui pemeliharaan dan perbaikan peralatan yang tepat waktu, yang berdampak positif pada produktivitas dan penjualan corndog. Teknisi at Kedai Oma • Galuh Culinary Night NovemberDesember 2023 ● Melakukan pemeliharaan dan perbaikan berbagai peralatan di food truck, termasuk oven, sis...

Mutmainah Susilowati Fast learner with a diverse skillset and entrepreneurial spirit, seeking challenges in any field. Open-minded and Adaptable : Eager to learn new skills and apply them across various industries. Culinary Expertise : Master Javanese cuisine, specializing in tumpeng. Successfully manage an online culinary shop focused on javanesse dishes. Social Media Savvy : Actively engaged in social media, having founded the Langsungenak Community with over 1.2 million members. South Jakarta, South Jakarta City, Jakarta, Indonesia Emailv: [email protected] AugustPresent Owner Ninago Resto & Ketofy Cafe Expert Javanese cuisine online delivery