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Shaun Greenwald Shaun Greenwald 's captivating transition from the vibrant streets of Los Angeles, CA, to establishing himself as a distinguished Certified Public Accountant (CPA) with his own practice is a testament to resilience, academic rigor, and an enduring passion for accounting. Growing up in Los Angeles, Shaun's educational trajectory took a significant turn when he relocated to Lawrence, NY, during his high school years. It was during this period that Shaun immersed himself in Talmudic studies at the Ner Israel Rabbinical College, laying the groundwork for his disciplined approach to learning and problem-solving. Post

Max Kristy Engineering • Chicago, IL US • [email protected] Max Kristy is an ARC Scholar and Supplemental instructor for Illinois Institute of Technology’s Academic Resource Center. In his position, he instructs students in Circuit Analysis — a discipline of electrical engineering. Interested in cultivating students’ education, Max holds bi-weekly lecture review sessions, which enable students to receive help beyond that in the classroom. Max also applies his knowledge during class by fielding questions about coursework. Experience Take Out Systems Manager , Chipotle Mexican Grill Greater Chicago Area AugPresent • Manage an influx of $4,000

Zara Amir Combining 4 years of experience at Uber Eats, along with various corporate and entrepreneurial client-facing roles, and a business commerce degree at Queens University. I have a unique story worth sharing with a proven track record to launch new businesses, solve complex problems, and to learn and execute quickly across multiple disciplines. I am passionate about international businesses that makes the world a better place, small and large, leading me to help kickstart a sharecrop business in Argentina, develop businesses that help build both music and creative artists, hold operational positions in health and fitness

Google. In this role, he is responsible for driving Google’s strategy and multi-billion dollar business across a portfolio of the world’s largest global advertisers spanning the tech, health and beauty, and CPG verticals. Torrence draws on more than 20 years of experience in major communications disciplines at agencies such as Avenue A—now Razorfish—Digitas, Bain & Company, and others. Originally from Baltimore’s inner city, as a teenager, Torrence Boone won a full scholarship to Phillips Academy Andover, an elite university preparatory school in Massachusetts, which he credits with helping to establish a foundation

member experience surveys. • Collaborating with internal stakeholders to convert big data into visually appealing insights. • Analyze complex data sets and transform data into knowledge through appealing and understandable visualizations to improve business performance • Create and maintain the dashboards using Power Bi for Procurement Project Databases. • Leading the disciplines of data modelling and visualization for the organization using tools like Power BI MaySeptember 2022 Senior Data Specialist - Impendi Analytics Pvt Ltd • Managed end-to-end procurement analytics projects and implementations for diverse clients. • Led data collection, cleansing, processing, enrichment, and interpretation efforts. • Built and maintained Spend

of service and leadership forged during his tenure as a Naval Officer. Serving prominently at the Naval Medical Center in San Diego, he played a pivotal role as an assistant director of the general practice residency program from 2001 toThis diverse experience uniquely positioned him at the intersection of disciplined military precision and the nuanced art of dental science. Board-certified by The American Board of Orthodontics in 2007, with recertifications in 2012 and 2020, Dr. Sawaf remains a pioneer in orthodontic advancements. His affiliations with esteemed bodies, including the American Association Of Orthodontists and The

oversight of kitchen staff to assure that all dishes are executed and presented up to established Cochineal standards • Train new kitchen staff on prepping, cooking techniques, station set up and end of shift cleaning procedures • Assure in the absence of the executive chef that the kitchen is run in a disciplined and orderly manner that is respectful of staff, owners and customers • Assure that hygiene and food safety standards are met in all stages of food preparation • Make sure that all kitchen equipment is in good condition and signal any malfunction before it affects the ability of the kitchen to