-Coordinated concession operations and team, including food preparation and storeroom areas. -Continuously evaluated business operations to effectively align workflows for optimal area coverage and customer satisfaction. -Controlled food costs and managed inventory. Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance. -Monitored food preparation, production and plating for quality control.

Office Staff Checked in and out dogs for boarding, daycare, and signed contracts for new clients. Ran payment plans, kept up with a payment log, answered the phones all day for current and prospective clients and set up appointments. Trainer Trained all dogs throughout the day, performed lessons with clients Private, Group, Home, and Service Dog Outings, kept logs of all training sessions with dogs and clients, and assisted on the phone with training related questions/issues. Kennel Manager Responsible for the training of all kennel technicians, implemented the kennel procedures, and managed the supplies for the kennel.