daily HOD Meetings, daily operation and project discussions. Closely involved with the Beverage side of F&B implementing stock control, Inventory and basic staff training programs. Beverage Manager • Grand Cayman Beach Suites NovemberNovember 2012 Responsibilities include monthly Inventory and stock control of 4 on- site beverage outlets, including ordering and promotions. Create staff schedules, train and supervise staff. Responsible handling of cash. Oversaw renovations and opening of new on site hotel lounge/lobby bar called Sidebar Night Auditor • Holiday Inn SeptemberOctober 2006 Late night and early morning checking in and out...

the public. Staffs various service-circulation desks. Assists in managing the day-to-day activities in the library, maintains the library’s facilities and performs a variety of administrative and technical functions in support of Eagle Pass Public Library operations. NovemberMay 2020 Front Desk / Shuttle Driver Holiday Inn Express Answer telephone; make reservations/confirmations for hotel guests; provide check-in and check-out services; issue room card keys; maintain records of occupied rooms and guests’ accounts; presenting statements to and collecting payments from arriving and departing guests. Transport guests by shuttle to and from