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Singapore
Logo of YSQ International.
Overall in-charge of food innovations laboratory management and ongoing projects Investigating and setting standards for safety and quality. Ensure compliance of internal regulation, health and safety rules Design and develop document processes in various protocols from R&D to manufacturing. Develop necessary documentation and reporting required by respective statutory boards/stakeholders Research and explore alternative manufacturing methods Development and continuous improvement on testing met
7K ~ 15K SGD / month
8 years of experience required
Managing 1-5 staff

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