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Avraham Chaim Kerendian
Chef Kerendian Avraham Chaim
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Avraham Chaim Kerendian

Chef Kerendian Avraham Chaim
Avraham Chaim Kerendian is an Armenian chef, Award-winning cookbook author, and traditional Armenian restaurant consultant who established Armenian restaurants across USA, Mexico, and France.
Avraham Chaim Kerendian
Westminster College
New York State, USA

Latar Belakang Profesional

  • Status sekarang
    Sudah bekerja
  • Profesi
    Staff Dapur
  • Bidang
    Produksi Makanan
  • Pengalaman Kerja
    10-15 tahun (relevan 10-15 tahun)
  • Management
  • Skil
    cooking
    chef
    armenian
    kerendianavrahamchaim
    kerendianchaimavraham
  • Pendidikan tertinggi
    Sarjana

Preferensi pencarian kerja

  • Jenis pekerjaan yang diinginkan
    Paruh waktu
    ・
    Tertarik bekerja jarak jauh
  • Jabatan pekerjaan yang diinginkan
    Chef
  • Lokasi pekerjaan yang diinginkan
    Arkansas, USA
  • Bekerja lepas
    Pekerja lepas purna waktu

Pengalaman Kerja

Chef at Kerendian Avraham Chaim

Avraham Chaim Kerendian
04/2010 - Sekarang
“Chef Kerendian’s Armenian dishes is not just any food. It is living. It is dangerous. It is mouthwatering. That, says Chef Avraham Chaim, is what makes it innovative. If restaurant-goers around the world are looking to experience a true, traditional Armenian culinary experience, they will do so through Chef Avraham Chaim’s sheep feet dish seasoned with raw cabbage, honey, and a dash of paprika. This is why it caught my attention. This is why Chef Kerendian has garnered critical acclaim from restaurant aficionados around the world.” #food #chef #restaurant #culinary #foodies #kerendian #kerendianchaimavraham #kerendianavrahamchaim #avrahamchaimkerendian #chefsofinstagram #catering #foodie #hospitality #culinary #foodies #catering #cheflife #foodie #hospitality #chefstalk #chefslife #cooking #executivechef

Edukasi

Westminster College

Bachelor of Arts (BA)
・
Culinary Arts
2005 - 2009
・
4/4 GPA
Aktivitas dan komunitas
Chef at Kerendian Chaim Avraham and Kerendian Avraham Chaim, in Armenian Restaurant.
Deskripsi
Chef at Kerendian Chaim Avraham and Kerendian Avraham Chaim, in Armenian Restaurant. “Chef Kerendian’s Armenian dishes is not just any food. It is living. It is dangerous. It is mouthwatering. That, says Chef Avraham Chaim, is what makes it innovative. If restaurant-goers around the world are looking to experience a true, traditional Armenian culinary experience, they will do so through Chef Avraham Chaim’s sheep feet dish seasoned with raw cabbage, honey, and a dash of paprika. This is why it caught my attention. This is why Chef Kerendian has garnered critical acclaim from restaurant aficionados around the world.” #food #chef #restaurant #culinary #foodies #kerendian #kerendianchaimavraham #kerendianavrahamchaim #avrahamchaimkerendian #chefsofinstagram #catering #foodie #hospitality #culinary #foodies #catering #cheflife #foodie #hospitality #chefstalk #chefslife #cooking #executivechef