Avatar of Kelsey Mareti.
Kelsey Mareti
Third-year Food Technology Student
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Kelsey Mareti

Third-year Food Technology Student
Currently a third-year student majoring in food business technology, with a big interest in healthy food, nutrition, diet, and protein alternatives. A well-planned and organized individual who can work under pressure and is eager to grow and learn new fields.
Food Sustainesia
Logo of the organization.
Universitas Prasetiya Mulya
Jakarta, Indonesia

Latar Belakang Profesional

  • Status sekarang
  • Profesi
    Food Processing Development
  • Bidang
    Teknologi Pangan
    Produksi Makanan
    Barang Konsumsi
  • Pengalaman Kerja
    Kurang dari satu tahun (relevan Kurang dari satu tahun)
  • Management
    Tidak ada
  • Skil
    Time Management
  • Bahasa
  • Pendidikan tertinggi

Preferensi pencarian kerja

  • Jenis pekerjaan yang diinginkan
    Paruh waktu
    Hanya bekerja jarak jauh
  • Jabatan pekerjaan yang diinginkan
    Product Research Operations Intern
  • Lokasi pekerjaan yang diinginkan
  • Bekerja lepas
    Pekerja lepas paruh waktu

Pengalaman Kerja

Product Research Operations Intern

10/2022 - 01/2023
4 mos
• Aid the launch of Food Sustainesia's E-learning on Udemy by researching, writing, and coordinating the execution of course briefs, maintaining relationship with external collaborators, and assisting the video production. • Constructing strategies with supervisor to increase store sales by gathering product ideas, benchmarking from relevant sources, writing guidelines, and collaborating with other teams.

Member of Event Division

08/2022 - 12/2022
5 mos
• Designing 2 event's for IISMA challenge by brainstorming ideas with team members and executing it on the day of the event. • Writing reports as proof that the event's exceed the KPIs.

Member of HRD Division

08/2021 - 08/2022
1 yr 1 mo
• Recruiting new people for 5 event's with a total of 500 applicants by selecting CVs and interviews. • Evaluating 25 members' performance by providing 360 evaluation and internal division evaluation. • Supervising 2 event's with 40 members by assuring that every members' have good interactions and works well together despite their differences in personality. • Responsible for creating a good bond between 25 members by holding a bonding event with workshop and games, therefore members can work much better.


08/2021 - 12/2021
5 mos
• Took the responsibility as admin in social media, such as Shopee, by assuring every customers' messages are replied and customers get the information they asked for. • Contributed in creating social media contents, such as Instagram and TikTok, by planning contents for one month to gain brand awareness. • Brainstormed with a partner to launch new products and improve products. • Performed in packing duties by ensuring every order is faultless to present our products well.

Member of Community Relation Division

03/2021 - 11/2021
9 mos
• Responsible for searching buzzers, influencers, and communities that fitted best with the event's' purpose. • Looked for 200 buzzers that are suitable with the event's qualifications. • Managed 50 buzzers by reminding them of their task and assuring they do the task well. • Searched for models in line with the event's theme and dealt with them by presenting our event's' purpose and negotiating their fee.


07/2020 - 11/2020
5 mos
• Sold around 700 boxes of tie dye kit with 2.8k followers. • Took the responsibility as admin in social media, such as Shopee and Instagram, by replying to customers' messages, handling all complaints, and ensuring their satisfaction. • Managed financial matters by creating simple financial reports and receiving customers' payment. • Managed monthly stocks to assure all customers' orders are settled. • Contributed in providing content ideas to raise awareness by making attractive and interactive contents. • Performed in packing duties by assuring every customers' orders are accurate and not lacking any components.


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Food Business Technology
2020 - 2024
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Natural Sciences
2017 - 2020